Mix dressing and ginger; spread onto cut sides of rolls.
Fill with remaining ingredients; wrap in foil.
Bake at 400°F for 10 min. Serve warm.
Make the sandwiches in the morning, then refrigerate until ready to serve. When the family comes home, just pop them in the oven and bake as directed.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 23g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.