Impress neighbors, coworkers or new friends with this nutty, spicy and moist Pumpkin-Pecan Bread! With an aromatic spice mix including ginger, cloves and cinnamon—plus chopped pecans for added crunch—our Healthy Living Pumpkin-Pecan Bread will bring a smile to anyone's face.
Combine first 6 ingredients. Whisk eggs and milk in large bowl until blended. Add sugar, pumpkin and dressing; mix well. Add flour mixture; stir just until moistened. Stir in nuts.
3
Pour into greased and floured 9x5-inch loaf pan.
4
Bake 55 min. to 1 hour or until toothpick inserted in center comes out clean. Cool bread in pan 10 min. Remove from pan to wire rack; cool completely.
Kitchen Tips
Tip 1
Substitute
Prepare using KRAFT Real Mayo.
Tip 2
Cooking Know-How
For best results, use a light touch when mixing the quick bread batter. Over-stirring creates a dense tough loaf.
Tip 3
Nutrition Bonus
In addition to adding both flavor and moistness to this delicious quick bread, the pumpkin also adds an excellent source of vitamin A.
Nutrition
Calories
180
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 200mg
9%
Total Carbohydrates 32g
12%
Dietary Fiber 1g
4%
Sugars 17g
34%
Protein 3g
6%
Vitamin A
50%
Vitamin C
0%
Calcium
4%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.