Name: Fast & Easy Tiramisu
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 12 servings
Ingredients: 1 cup boiling water; 2 Tbsp. MAXWELL HOUSE Instant Coffee; 1/2 cup plus 1 Tbsp. sugar, divided; 2 pkg. (3 oz. each) soft ladyfingers, split, divided; 2 tubs (8 oz. each) PHILADELPHIA 1/3 Less Fat than Cream Cheese; 2 cups thawed COOL WHIP LITE Whipped Topping; 1 tsp. unsweetened cocoa powder

0 Review(s)

4 Hr(s) 15 Min(s) (incl. refrigerating)

15 Min(s) Prep

4 Hr(s) Cook

A 150-calorie dessert doesn’t have to taste like...well, nothing. It can taste like creamy, delicately layered tiramisu.

What You Need

Select All

12 servings

Original recipe yields 12 servings

1 cup boiling water

2 Tbsp. MAXWELL HOUSE Instant Coffee

1/2 cup plus 1 Tbsp. sugar, divided

2 pkg. (3 oz. each) soft ladyfingers, split, divided

2 tubs (8 oz. each) PHILADELPHIA 1/3 Less Fat than Cream Cheese

2 cups thawed COOL WHIP LITE Whipped Topping

1 tsp. unsweetened cocoa powder

Add To Shopping List

Let's Make It

Add boiling water to combined coffee and 1 Tbsp. sugar in small bowl; stir until dissolved. Arrange 1 pkg. ladyfingers on bottom of 13x9-inch dish; brush with 1/2 cup coffee.

Beat cream cheese in large bowl with mixer until creamy. Add remaining sugar; mix well. Whisk in COOL WHIP.

Spread half the cream cheese mixture over ladyfingers in dish; top with remaining ladyfingers. Brush with remaining coffee mixture; cover with remaining cream cheese mixture. Sprinkle with cocoa powder. Refrigerate 4 hours.

Kitchen Tips

Tip 1

Makeover - How We Did It

A creamy mixture of fat-free cream cheese and COOL WHIP LITE Whipped Topping replaces the full-fat ricotta cheese used to prepare a traditional tiramisu. This change results in a savings of 30 calories and 6g of fat, including 4g of saturated fat, per serving.

Nutrition

Calories

200

Calories From Fat

% Daily Value*

Total Fat 9g

12%

Saturated Fat 6g

30%

Trans Fat 0g

Cholesterol 55mg

18%

Sodium 170mg

Total Carbohydrates 24g

Dietary Fibers 0g

Sugars 13g

26%

Protein 4g

Vitamin A

10%

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

12 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.