Mocha Biscotti
Mocha Biscotti
1 Hr(s)
20 Min(s) Prep
40 Min(s) Cook
Healthy Living
Discover Mocha Biscotti. Studded with almonds, these crunchy Italian biscotti are made with unsweetened cocoa and instant coffee for great mocha flavor.
What You Need
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32 servings
Original recipe yields 32 servings
2-1/2 cups flour
1/2 cup unsweetened cocoa powder
2 tsp. baking powder
1-1/4 cups sugar
3/4 cup cholesterol-free egg product
1/4 cup margarine or butter, melted
1/2 tsp. vanilla
1/3 cup chopped slivered almonds
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Let's Make It
1
Heat oven to 350°F.
2
Mix flour, cocoa and baking powder in small bowl. Beat next 5 ingredients in large bowl with mixer 2 min. or until well blended. Gradually add flour mixture, mixing until well blended after each addition. Stir in nuts.
3
Divide dough in half. With lightly floured hands, shape each half into 14x2-inch log on greased baking sheet. (Dough will be sticky.)
4
Bake 25 min. Remove from oven. Cut each log diagonally into 16 (1-inch-thick) slices. Place, cut sides up, on baking sheet. Return to oven. Bake an additional 10 to 15 min. on each side or until lightly toasted on both sides. Cool completely on wire racks. Store in tightly covered container at room temperature.
Kitchen Tips
Tip 1
Special Extra
Lightly sprinkle cooled biscotti with powdered sugar before serving.
Tip 2
Note
Store in tightly covered container at room temperature.
Tip 3
Nutrition Bonus
Enjoy one of these tasty biscotti in the morning or any time of day!
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 55mg
2%
Total Carbohydrates 16g
6%
Dietary Fiber 1g
4%
Sugars 8g
16%
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes about 2-1/2 doz. or 32 servings, 1 each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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