Name: Mocha Biscotti
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: Makes about 2-1/2 doz. or 32 servings, 1 each.
Cuisine: Italian
Ingredients: 2-1/2 cups flour; 1/2 cup unsweetened cocoa powder; 2 tsp. baking powder; 1-1/4 cups sugar; 3/4 cup cholesterol-free egg product; 1/4 cup margarine or butter, melted; 4 tsp. MAXWELL HOUSE Instant Coffee; 1/2 tsp. vanilla; 1/3 cup chopped slivered almonds

10 Review(s)

1 Hr(s)

20 Min(s) Prep

40 Min(s) Cook

Healthy Living

Discover Mocha Biscotti. Studded with almonds, these crunchy Italian biscotti are made with unsweetened cocoa and instant coffee for great mocha flavor.

What You Need

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32 servings

Original recipe yields 32 servings

2-1/2 cups flour

1/2 cup unsweetened cocoa powder

2 tsp. baking powder

1-1/4 cups sugar

3/4 cup cholesterol-free egg product

1/4 cup margarine or butter, melted

4 tsp. MAXWELL HOUSE Instant Coffee

1/2 tsp. vanilla

1/3 cup chopped slivered almonds

Let's Make It

Heat oven to 350°F.

Mix flour, cocoa and baking powder in small bowl. Beat next 5 ingredients in large bowl with mixer 2 min. or until well blended. Gradually add flour mixture, mixing until well blended after each addition. Stir in nuts.

Divide dough in half. With lightly floured hands, shape each half into 14x2-inch log on greased baking sheet. (Dough will be sticky.)

Bake 25 min. Remove from oven. Cut each log diagonally into 16 (1-inch-thick) slices. Place, cut sides up, on baking sheet. Return to oven. Bake an additional 10 to 15 min. on each side or until lightly toasted on both sides. Cool completely on wire racks. Store in tightly covered container at room temperature.

Kitchen Tips

Tip 1

Special Extra

Lightly sprinkle cooled biscotti with powdered sugar before serving.

Tip 2

Note

Store in tightly covered container at room temperature.

Tip 3

Nutrition Bonus

Enjoy one of these tasty biscotti in the morning or any time of day!

Nutrition

Calories

Calories From Fat

% Daily Value*

Total Fat 2.5g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 55mg

Total Carbohydrates 16g

Dietary Fiber 1g

Sugars 8g

16%

Protein 2g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

Makes about 2-1/2 doz. or 32 servings, 1 each.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.