Try our Maple-Cinnamon Coffee. Perfect for a rainy day, Sunday morning or a holiday gathering, Maple-Cinnamon Coffee is simply delicious. Pairs perfectly with sweet or savory breakfasts, but is also great on the go!
Place coffee in filter in brew basket of coffee maker; sprinkle with cinnamon.
Pour syrup into empty pot of coffee maker. Add water to coffee maker; brew. When brewing is complete, stir until coffee mixture is blended.
Serve topped with COOL WHIP.
Lemon Viennese Coffee
Prepare as directed, substituting 1 Tbsp. lemon zest for the cinnamon and 1/3 cup honey for the syrup.
Use a cinnamon stick as a stirrer for each cup of coffee.
Prepare using regular syrup and COOL WHIP Whipped Topping.
Take a break and warm up with a cup of this spicy low-fat coffee.
Calories From Fat
% Daily Value*
Total Fat 1g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 16g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.