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Southwestern Cobb Salad with Singles

0hr
20min
7 servings (about 1 cup each)

What You Need

1 pkg. (10 oz.) mixed baby salad greens
1-1/2 cups chopped cooked chicken
2 hard-cooked eggs, quartered
1/2 cup rinsed canned black beans
4 slices OSCAR MAYER Bacon, cooked, crumbled
1 small avocado, sliced
1 cup halved cherry tomatoes
1/2 cup KRAFT Classic Ranch Dressing
2 Tbsp. TACO BELL® Thick & Chunky Salsa
2 KRAFT Singles, cut into strips

NUTRITION INFORMATION

Serving Size 1 serving
Amount per Serving
Calories 490kcal 490kcal
Fat Cal 0
%DV*
Total Fat 31g
40%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 175mg
58%
Sodium 580mg
25%
Total Carbohydrates 10g
4%
Dietary Fibers 4g
14%
Sugars 2g
4%
Protein 41g
82%
Vitamin A 70% • Vitamin C 20% • Calcium 10% • Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Southwestern Cobb Salad with Singles

Make It

Cover serving platter with salad greens.
Place next 6 ingredients in rows over greens.
Mix dressing and salsa until blended; drizzle over salad.
Top with Singles strips.
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