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Chili Dog-Sloppy Joe Sliders
0hr
20min
6 servings, 2 sliders each
What You Need
1 lb. lean ground beef
1/2 cup HEINZ Tomato Ketchup
1 Tbsp. TACO BELL® Taco Seasoning Mix
4 OSCAR MAYER Beef Franks, cut lengthwise into quarters, then crosswise into slices
1 pkg. (15 oz.) slider buns
3 KRAFT Singles, quartered
NUTRITION INFORMATION
Serving Size 1 serving
Amount per Serving
Calories 460.00kcal
Fat Cal 0
%DV*
Total Fat 20.00g
26%
Saturated Fat 7.00g
35%
Trans Fat 1.00g
Cholesterol 70.00mg
23%
Sodium 1000.00mg
43%
Total Carbohydrates 45.00g
16%
Dietary Fibers 2g
7%
Sugars 7.00g
14%
Protein 27.00g
54%
Vitamin A 4% • Vitamin C 6% • Calcium 15% • Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Make It
Brown ground beef in large skillet; drain. Return meat to skillet. Stir in ketchup and taco seasoning.
Add franks; stir. Cook on medium-low heat 4 min. or until heated through, stirring frequently.
Fill buns with meat mixture and Singles pieces.
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