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Cuban Turkey Quesadilla

0hr
10min
2 servings

What You Need

2 flour tortillas (6 inch)
1 tsp. GREY POUPON Dijon Mustard
6 slices OSCAR MAYER Deli Fresh Smoked Turkey Breast
4 CLAUSSEN Bread 'N Butter Pickle Chips
2 KRAFT Singles
1 tsp. butter

NUTRITION INFORMATION

Serving Size 1 serving
Amount per Serving
Calories 200kcal
Fat Cal 0
%DV*
Total Fat 9g
12%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 810mg
35%
Total Carbohydrates 19g
7%
Dietary Fibers 1g
4%
Sugars 4g
8%
Protein 10g
20%
Vitamin A 6% • Vitamin C 10% • Calcium 25% • Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Cuban Turkey Quesadilla

Make It

Spread 1 tortilla with mustard; cover with turkey, pickles, Singles and remaining tortilla.
Melt butter in medium skillet on medium heat. Add quesadilla; cook 2 min. on each side or until Singles are melted and quesadilla is lightly browned on both sides.
Cut into quarters to serve.