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The Single Best Grilled Bratwurst Recipe

What You Need

1 large onion, thinly sliced
1 Tbsp. olive oil
1 bottle (12 oz.) beer
4 bratwurst
4 pretzel sandwich rolls (6 inch), partially split
4 tsp. GREY POUPON Harvest Coarse Ground Mustard
4 KRAFT Singles


Amount per Serving
Calories 0kcal
Fat Cal 0
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A 0% • Vitamin C 0% • Calcium 0% • Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
The Single Best Grilled Bratwurst Recipe

Make It

Heat grill to medium heat.
Cook and stir onions in hot oil in large skillet on medium-high heat 5 min. or until onions are golden brown; cover. Simmer on low heat 10 min., stirring occasionally.
Meanwhile, bring beer to boil in medium saucepan. Add bratwurst; cook 5 min. Drain. Grill 4 to 5 min. or until done (160ºF), turning occasionally.
Spread cut sides of rolls with mustard; fill with bratwurst, Singles and onions.
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