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Ham, Cheese and Crackers with Veggies

0hr
10min
Makes 1 serving.

What You Need

1/4 English cucumber
1/2 carrot
1 Tbsp. KRAFT Classic Ranch Dressing
6 round buttery crackers
2 slices OSCAR MAYER Deli Fresh Smoked Ham, each cut into 3 pieces
1 KRAFT Singles, cut into 6 pieces

NUTRITION INFORMATION

Serving Size 1 serving
Amount per Serving
Calories 180.00kcal
Fat Cal 0
%DV*
Total Fat 11.00g
14%
Saturated Fat 4.00g
20%
Trans Fat 0.00g
Cholesterol 25.00mg
8%
Sodium 570.00mg
25%
Total Carbohydrates 13.00g
5%
Dietary Fibers 2g
7%
Sugars 5.00g
10%
Protein 8.00g
16%
Vitamin A 110% • Vitamin C 4% • Calcium 20% • Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Ham, Cheese and Crackers with Veggies

Make It

Cut cucumber lengthwise in half; run tip of spoon down center of each piece to remove seeds. Use vegetable peeler to cut cucumbers and carrots into thin lengthwise slices for the "noodles"; place in resealable container. Spoon dressing into small resealable container. Pack in insulated lunch bag. Add small plastic fork.
Place crackers, meat and Singles in separate stacks. Place in second resealable container. Add to lunch bag.
Toss vegetables with dressing just before serving. Top crackers with meat and Singles; serve with "noodle" mixture.