Hot Sandwiches

Bratwurst Wraps

Try something new with our Bratwurst Wraps recipe! Grilling the precooked bratwursts just until browned helps give our delicious Bratwurst Wraps their authentic flavor.

4 SERVINGS


30 MINUTES PREP

|

30 MINUTES

You'll need:

Kraft Singles American Cheese Slices 12 oz Package (16 Slices)

INGREDIENTS:

1 Tbsp. olive oil

1 large onion, thinly sliced

4 fully cooked bratwursts

1 Tbsp. A.1. Original Sauce

4 flour tortillas (8 inch), warmed

2 KRAFT Singles, cut in half

NUTRITION INFO
% Daily Value*
vitaminA
2%
vitaminC
4%
calciumLabel
10%
ironLabel
4%
potassiumLabel
2%
* Percent Daily Values are based on a 2,000 calorie diet.
KITCHEN TIPS
Tip: 1
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.
Tip: 2
Prepare using KRAFT Swiss Singles.
Tip: 3
Substitute 4 split submarine or French bread rolls for the warmed tortillas.

DIRECTIONS:

  1. Heat grill to medium heat.
  2. Heat oil in large skillet on medium heat. Add onions; cook and stir 5 min. or until golden brown, stirring frequently. Cover; simmer on medium-low heat 10 min., stirring occasionally.
  3. Meanwhile, grill the bratwursts 4 to 5 min. or until lightly browned and heated through, turning occasionally.
  4. Add A.1. to onions; mix well.
  5. Top tortillas with Singles pieces, bratwursts and onions; roll up.
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