Hot Sandwiches

Grab-and-Go Breakfast Sandwich

Skip the drive-thru. Your homemade breakfast sandwich, with cholesterol-free egg product, is better for you—and tastier!

1 SERVINGS


10 MINUTES PREP

|

10 MINUTES

You'll need:

Kraft Singles American Cheese Slices 12 oz Package (16 Slices)

INGREDIENTS:

1/4 cup cholesterol-free egg product

1 English muffin, split, toasted

1 KRAFT Singles

1 slice cooked OSCAR MAYER Bacon, cut crosswise in half

NUTRITION INFO
% Daily Value*
vitaminA
20%
vitaminC
4%
calciumLabel
20%
ironLabel
15%
potassiumLabel
2%
* Percent Daily Values are based on a 2,000 calorie diet.
KITCHEN TIPS
Tip: 1
Prepare using KRAFT 2% Milk American Singles or KRAFT 2% Sharp Cheddar Singles.
Tip: 2
This is the perfect breakfast-time idea for the person on the go. Grab a napkin or paper towel to hold the sandwich and a banana to help round out the meal.

DIRECTIONS:

  1. Cook egg product in skillet sprayed with cooking spray on medium heat 3 min. or until set, stirring occasionally.
  2. Fill muffin halves with egg product, Singles and bacon.
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