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Chicken and Avocado Tostadas

0hr
17min
Makes 6 servings.

What You Need

6 tostada shells
1/2 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
3/4 lb. cooked chicken, shredded
6 KRAFT Singles
1 avocado, sliced
1-1/2 cups shredded lettuce
1 tomato, chopped

NUTRITION INFORMATION

Serving Size 1 serving
Amount per Serving
Calories 330kcal
Fat Cal 0
%DV*
Total Fat 23g
29%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 570mg
25%
Total Carbohydrates 14g
5%
Dietary Fibers 3g
11%
Sugars 3g
6%
Protein 19g
38%
Vitamin A 20% • Vitamin C 8% • Calcium 20% • Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Chicken and Avocado Tostadas

Make It

Heat oven to 375°F.
Place tostada shells on baking sheet; spread with cream cheese spread. Fill with chicken and Singles.
Bake 5 to 7 min. or until heated through.
Top with remaining ingredients.
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