Two-Bite Nacho Cups
10 Min(s)
10 Min(s) Prep
Sure, there's something fun in a communal plate of nachos. But there's also no denying the joy of having an adorable two-bite nacho cup all to yourself.
What You Need
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24 servings
Original recipe yields 24 servings
1/2 cup milk
120 small round tortilla chips (about 6 cups)
1/2 cup pico de gallo
1/2 cup guacamole
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Let's Make It
1
Microwave milk in small microwaveable bowl on HIGH 1 min.; stir in chopped Singles. Microwave 1 min. or until Singles are completely melted and sauce is well blended, stirring after 30 sec.
2
Stand 5 chips in each of 24 paper-lined muffin cups, overlapping as necessary to fit inside cups.
3
Spoon 1 Tbsp. cheese sauce into each prepared cup; top with 1 tsp. each pico de gallo and guacamole.
Kitchen Tips
Tip 1
Substitute
Prepare using KRAFT 2% Milk Singles.
Tip 2
Special Extra
Garnish with sour cream and/or chopped fresh cilantro before serving.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 210mg
9%
Total Carbohydrates 10g
4%
Dietary Fiber 1g
4%
Sugars 1g
2%
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
10%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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