Try a refreshing summertime alternative to burgers with this Mozzarella Grilled Chicken Sandwich Recipe. It's ready to serve in 25 minutes.
What You Need
Original recipe yields 4 servings
4 boneless skinless chicken breasts (1 lb.)
1/2 cup sliced onions
1/2 cup green pepper strips
1 Tbsp. oil
1/3 cup KRAFT Original Barbecue Sauce
4 kaiser rolls, split
4 KRAFT Slim Cut Mozzarella Cheese Slices
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Let's Make It
Heat grill to medium-high heat.
Grill chicken 8 min. Meanwhile, cook and stir vegetables in hot oil in large skillet on medium heat 5 min. or until crisp-tender. Remove from heat; cover to keep warm.
Turn chicken; brush with barbecue sauce. Grill 7 to 9 min. or until chicken is done (165°F), turning and brushing occasionally with remaining sauce and adding rolls, cut sides down, to the grill for the last few minutes.
Fill rolls with chicken, cheese and vegetables.
Serve with a fruit salad and assorted cut-up fresh vegetables.
For a whole grain alternative, substitute whole wheat hamburger buns for the kaiser rolls.
Use Your Broiler
Broil chicken 8 min. Meanwhile, cook vegetables in hot oil in skillet as directed. Turn chicken; brush with barbecue sauce. Broil 4 to 8 min. or until chicken is done (165ºF), turning and brushing occasionally with remaining sauce. Top with cheese; broil 1 min. or until melted. Continue as directed.
Prepare using KRAFT DELI DELUXE Process American Cheese Slices.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 43g
Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.