Serve up our delicious Mixed Berry Dump Cake at your next gathering. This Mixed Berry Dump Cake is bursting with fresh blueberries and strawberries and garnished with COOL WHIP Whipped Topping for an added layer of sweetness.
Reserve 4 strawberries and 1/2 cup blueberries for later use. Chop remaining strawberries; place in 13x9-inch baking dish sprayed with cooking spray.
Scatter remaining blueberries over chopped strawberries; sprinkle with dry gelatin mix.
Beat cake mix, water and butter with whisk until blended. Spoon batter over ingredients in baking dish; spread batter to completely cover all ingredients in baking dish.
Bake 45 min. or until toothpick inserted in center of cake comes out clean. Cool slightly.
Slice reserved strawberries. Serve dessert topped with COOL WHIP, reserved blueberries and sliced strawberries.
Sprinkle lightly with lemon zest before serving.
Practice mindful eating by savoring the flavor of this delicious cake and sticking to the recommended serving size.
This easy-to-make dessert is equally delicious when served chilled.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 31g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.