Whip up a batch of Poached Pear Dessert this holiday season—which is chock full of way more than poached pairs. This recipe for Poached Pear Dessert includes JELL-O pudding, cranberries, walnuts, cinnamon and more.
Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP. Refrigerate until ready to use.
Place pear halves, cut sides up, in microwaveable 2-qt. casserole.
Mix apple juice, agave syrup and cinnamon until blended; pour over pears. Cover with waxed paper.
Microwave on HIGH 6 to 8 min. or until pears are tender; cool 5 min.
Serve topped with pudding mixture, nuts and cranberries.
Calories From Fat
% Daily Value*
Total Fat 4g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 33g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.