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Tropical Lime JELL-O® Salad
Tropical Lime JELL-O® Salad

Tropical Lime JELL-O® Salad

5 Hr(s) 20 Min(s) (incl. refrigerating)
20 Min(s) Prep
5 Hr(s) Cook
Healthy Living
Take a trip to the islands with this Tropical Lime JELL-O® Salad. Make this cool and refreshing treat to share at your next party and have your guests raving. This Lime JELL-O® Salad is sure to satisfy your taste buds.
What You Need
Select All
8 servings
Original recipe yields 8 servings
1 can (15 oz.) tropical fruit salad, undrained
1/2 tsp. zest and 1 Tbsp. juice from 1 lime, divided
1 cup boiling water
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Let's Make It
1
Drain fruit salad, reserving 3/4 cup juice.
2
Combine dry gelatin mix and lime zest in medium bowl. Add boiling water; stir 2 min. until gelatin is completely dissolved. Stir in lime juice and reserved fruit salad juice.
3
Pour 1-1/4 cups gelatin mixture into 8x4-inch loaf pan sprayed with cooking spray. Refrigerate 1 hour or until gelatin is set but not firm.
4
Whisk sour cream into remaining gelatin mixture until blended; stir in fruit salad. Spoon over gelatin layer in pan.
5
Refrigerate 4 hours or until firm. Unmold before serving.
Kitchen Tips
Tip 1
Serving Suggestion
Serve over torn crisp salad greens.
Tip 2
How to Unmold the Salad
Dip filled loaf pan in warm water for about 15 sec. Gently pull gelatin from around edges of pan with moistened fingers. Place moistened serving plate on top of pan. Invert pan and plate; holding pan and plate together, shake slightly to loosen. Gently remove pan and center gelatin on plate.
Tip 3
To Double
Prepare recipe as directed, doubling all ingredients and using a 9x5-inch loaf pan.
Tip 4
Variation
Prepare salad in 4-cup mold instead of the loaf pan.
Tip 5
Nutrition Bonus
The tropical fruit in this refreshing low-fat gelatin salad is an excellent source of vitamin C.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol less than 5mg
2%
Sodium 60mg
3%
Total Carbohydrates 18g
7%
Dietary Fiber 0g
0%
Sugars 17g
34%
Protein 1g
2%
Vitamin A
0%
Vitamin C
15%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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