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Easy Strawberry Pretzel JELL-O
Easy Strawberry Pretzel JELL-O

Easy Strawberry Pretzel JELL-O

2 Hr(s) 10 Min(s)
10 Min(s) Prep
2 Hr(s) Cook
Healthy Living
Try a treat that's both sweet and savory with our Easy Strawberry Pretzel JELL-O recipe. Strawberry JELL-O is topped with crushed pretzels and creamy Greek yogurt in this Easy Strawberry Pretzel JELL-O recipe.
What You Need
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4 servings
Original recipe yields 4 servings
3/4 cup boiling water
ice cubes
1/2 cup cold water
1 cup sliced strawberries
1/2 cup vanilla low-fat Greek-style yogurt
1/2 cup coarsely crushed pretzels
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Let's Make It
1
Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1-1/4 cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Stir in strawberries.
2
Pour into 4 small dishes.
3
Refrigerate 1-1/2 to 2 hours or until firm.
4
Serve topped with remaining ingredients.
Kitchen Tips
Tip 1
Substitute
Prepare using frozen sliced strawberries.
Tip 2
Nutrition Bonus
This delicious, yet low-fat, dessert is rich in vitamin C, thanks to the strawberries.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 340mg
15%
Total Carbohydrates 36g
13%
Dietary Fibers 1g
4%
Sugars 24g
48%
Protein 4g
8%
Vitamin A
0%
Vitamin C
30%
Calcium
4%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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