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Peanut Butter & Strawberry Parfaits
Peanut Butter & Strawberry Parfaits

Peanut Butter & Strawberry Parfaits

20 Min(s)
20 Min(s) Prep
We love layers! Especially when those layers include peanut butter, strawberries and whipped topping and we get credit for being dessert-making geniuses.
What You Need
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6 servings
Original recipe yields 6 servings
2 cups cold milk
1/2 cup creamy peanut butter
1-1/4 cups chopped strawberries
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Let's Make It
1
Beat pudding mix and milk in medium bowl with whisk 2 min. Add peanut butter; mix well.
2
Spoon about 1/4 cup pudding mixture into each of 6 small jars; top each with 1 Tbsp. each strawberries and COOL WHIP. Repeat layers.
3
Refrigerate 1 hour. Sprinkle with nuts before serving.
Kitchen Tips
Tip 1
Variation
Prepare using 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding, fat-free milk and COOL WHIP LITE Whipped Topping.
Tip 2
Substitute
Prepare desserts in parfait glasses instead of the jars.
Tip 3
Note
These colorful parfaits can be refrigerated up to 24 hours before serving.
Nutrition
Calories
290
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 370mg
16%
Total Carbohydrates 30g
11%
Dietary Fibers 2g
7%
Sugars 22g
44%
Protein 8g
16%
Vitamin A
4%
Vitamin C
20%
Calcium
8%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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