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JELL-O Jiggler Cubes
JELL-O Jiggler Cubes

JELL-O Jiggler Cubes

3 Hr(s) 10 Min(s) (incl. refrigerating)
10 Min(s) Prep
3 Hr(s) Cook
Share the joy when you make JELL-O Jiggler Cubes. You don't need molds or fancy cookie cutters to make these JELL-O Jiggler Cubes—any old ice cube tray will do! Choose whichever flavor JELL-O you want or mix and match.
What You Need
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24 servings
Original recipe yields 24 servings
2-1/2 cups boiling water
2 pkg. (6 oz. each) JELL-O Gelatin, any flavor
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Let's Make It
1
Add boiling water to gelatin mixes in medium bowl; stir 3 min. until completely dissolved.
2
Pour gelatin into 24 sections of ice cube trays sprayed with cooking spray.
3
Refrigerate 3 hours or until firm.
4
Dip bottoms of trays in warm water 15 sec. Use knife to carefully remove JIGGLERS from ice cube trays before serving.
Kitchen Tips
Tip 1
How to Store
Store in tightly covered container in refrigerator.
Tip 2
User Defined
For children under 6 years of age, cut JIGGLERS into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit www.KraftKidsSafe.com.
Nutrition
Calories
50
Calories From Fat
0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 50mg
2%
Total Carbohydrates 12g
4%
Dietary Fiber 0g
0%
Sugars 12g
24%
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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