Name: Easy Raspberry Ice
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 6 servings, 3/4 cup each
Ingredients: 1 cup boiling water; 1 pkg. (3 oz.) JELL-O Raspberry Flavor Gelatin; 1 cup cold club soda; zest and juice from 1 lemon; 6 fresh raspberries

2 Review(s)

3 Hr(s) 20 Min(s) (incl. freezing)

20 Min(s) Prep

3 Hr(s) Cook

Healthy Living

Cool off on a warm day with this Easy Raspberry Ice recipe. Made with raspberry JELL-O, club soda, lemon juice and fresh raspberries, this Easy Raspberry Ice will be a hit at your next summer get-together!

What You Need

Select All

6 servings

Original recipe yields 6 servings

1 cup boiling water

1 pkg. (3 oz.) JELL-O Raspberry Flavor Gelatin

1 cup cold club soda

zest and juice from 1 lemon

6 fresh raspberries

Let's Make It

Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in club soda, lemon zest and juice. Pour into 9-inch square pan.

Freeze 3 hours or until firm. Remove dessert from freezer 10 min. before serving. Let stand at room temperature until slightly softened.

Use spoon or fork to scrape gelatin mixture into small pieces; spoon into 6 dessert dishes. Top with remaining ingredients.

Kitchen Tips

Tip 1

Variation

Prepare using thawed COOL WHIP LITE Whipped Topping and 1 pkg. (0.3 oz.) JELL-O Raspberry Flavor Sugar Free Gelatin.

Tip 2

Note

For best results, do not let the frozen gelatin mixture sit at room temperature for more than 10 min. before scraping into small pieces as directed.

Tip 3

Substitute

Prepare using JELL-O Lemon Flavor Gelatin.

Tip 4

Nutrition Bonus

You won't believe how easy it is to make this frosty fat-free raspberry dessert.

Nutrition

Calories

Calories From Fat

% Daily Value*

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 60mg

Total Carbohydrates 13g

Dietary Fiber 0g

Sugars 13g

26%

Protein 1g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

6 servings, 3/4 cup each

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.