Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved.
Stir in juice.
Serve in mugs with cinnamon sticks.
When measuring liquid ingredients, such as milk, water, juice or oil, use a glass or plastic measuring cup with a pour spout. Place the measuring cup on a level surface, then bend down so your eye is even with the measuring line. Slowly fill the cup to the correct line.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 40g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
5 servings, about 1-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.