Name: Easter Bunny Pudding Desserts
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: Makes 4 servings.
Ingredients: 2 cups cold milk; 1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding; 8 oblong vanilla creme-filled sandwich cookies; 8 each jelly beans and gumdrops; 8 pieces red string licorice, cut into thirds; decorating icings and gels

11 Review(s)

15 Min(s)

10 Min(s) Prep

5 Min(s) Cook

They start as four individual pudding desserts. But add cookies, jelly beans and string licorice, and suddenly you'll see Easter bunnies start to emerge!

What You Need

Select All

4 servings

Original recipe yields 4 servings

2 cups cold milk

1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding

8 oblong vanilla creme-filled sandwich cookies

8 each jelly beans and gumdrops

8 pieces red string licorice, cut into thirds

decorating icings and gels

Let's Make It

Pour milk into medium bowl. Add dry pudding mix; beat with wire whisk 2 minutes. Let stand 5 minutes.

Spoon evenly into 4 dessert dishes. Refrigerate until ready to serve.

Insert 2 cookies into 1 side of each dish to make the "bunny's ears, then decorate with candies, licorice and decorating icings and gels as desired for the faces.

Kitchen Tips

Tip 1

Substitute

Prepare as directed, using JELL-O Banana Flavor Instant Pudding.

Nutrition

Calories

370

Calories From Fat

% Daily Value*

Total Fat 10g

13%

Saturated Fat 4g

20%

Trans Fat 0g

Cholesterol 15mg

Sodium 510mg

22%

Total Carbohydrates 68g

25%

Dietary Fiber 1g

Sugars 46g

92%

Protein 6g

12%

Vitamin A

Vitamin C

Calcium

10%

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

Makes 4 servings.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.