Name: Creamy Berry Bunny Mold
Prep time: 30 min
Cook time: 4 h
Total time: 4 h 30 min
Yield: Makes 10 servings.
Ingredients: 2 cups boiling water; 1 pkg. (8-serving size) JELL-O Strawberry Flavor Gelatin; 1 cup cold water; 1 pt. (2 cups) vanilla ice cream, softened; 2 cups JET-PUFFED Miniature Marshmallows, divided

2 Review(s)

4 Hr(s) 30 Min(s)

30 Min(s) Prep

4 Hr(s) Cook

Vanilla ice cream and mini marshmallows give strawberry gelatin a creamy texture. A bunny mold transforms it into the perfect springtime treat!

What You Need

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10 servings

Original recipe yields 10 servings

2 cups boiling water

1 pkg. (8-serving size) JELL-O Strawberry Flavor Gelatin

1 cup cold water

1 pt. (2 cups) vanilla ice cream, softened

2 cups JET-PUFFED Miniature Marshmallows, divided

Let's Make It

Stir boiling water into dry gelatin in medium bowl at least 2 minutes until completely dissolved. Stir in cold water. Let stand 20 minutes to cool.

Add ice cream; stir until completely melted. Stir in 1-1/2 cups of the marshmallows. (They will float to the top.) Spray 5-cup bunny mold or other shaped mold on tray; spray with cooking spray. Pour gelatin mixture into prepared mold.

Refrigerate 4 hours or until firm. Unmold onto serving plate. Garnish with remaining marshmallows. Store leftover gelatin mold in refrigerator.

Kitchen Tips

Tip 1

Substitute

Prepare as directed, using 2 pkg. (4-serving size each) JELL-O Orange Flavor Gelatin.

Tip 2

How To Unmold Gelatin

Dip mold in warm water for about 15 seconds. Gently pull gelatin from around edges with moist fingers. Place moistened serving plate on top of mold. Invert mold and plate; holding mold and plate together, shake slightly to loosen. Gently remove mold and center gelatin on plate.

Nutrition

Calories

120

Calories From Fat

% Daily Value*

Total Fat 3g

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 10mg

Sodium 60mg

Total Carbohydrates 22g

Dietary Fiber 0g

Sugars 18g

36%

Protein 2g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

Makes 10 servings.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.