Cover with rows of all remaining ingredients except onions and dressing; top with onions.
Drizzle with dressing just before serving.
Prepare using a rotisserie chicken purchased from the grocery store.
Calories From Fat
% Daily Value*
Total Fat 28g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 15g
Dietary Fibers 7g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, about 2-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.