Wow your guests' taste buds with our Spaghetti and Zesty Bolognese Recipe. Plus, our Spaghetti and Zesty Bolognese Recipe is ready in just half an hour.
What You Need
Original recipe yields 6 servings
1 small onion, chopped
1/4 cup KRAFT Zesty Italian Dressing
1 lb. ground beef
1 can (15 oz.) tomato sauce
1 can (14.5 oz.) diced tomatoes, undrained
2 Tbsp. PHILADELPHIA Cream Cheese
3/4 lb. spaghetti, uncooked
1/4 cup KRAFT Grated Parmesan Cheese
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Let's Make It
Cook and stir onions in dressing in large skillet on medium heat 5 min. or until crisp-tender. Add meat; cook on medium-high heat until evenly browned, stirring frequently. Stir in tomato sauce and tomatoes. Bring to boil; simmer on medium-low heat 15 min., stirring frequently.
Meanwhile, cook spaghetti as directed on package, omitting salt.
Remove sauce from heat. Add cream cheese; stir until melted. Drain pasta; place on platter. Top with sauce and Parmesan.
Watching your fat and calorie intake? Save 50 calories and 7g of fat per serving by preparing our Healthy Living version of Spaghetti with Zesty Bolognese. Prepared with KRAFT Light Zesty Italian Dressing, extra-lean ground beef and PHILADELPHIA Neufchatel Cheese, it can help you eat right.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 6g
Trans Fat 0.5g
Total Carbohydrates 51g
Dietary Fiber 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.