Veggies & Ranch Dip
10 Min(s)
10 Min(s) Prep
Healthy Living
It's okay to double dip with these fun individual cups!
What You Need
Select All
8 servings
Original recipe yields 8 servings
6 cups assorted fresh vegetables (carrot sticks, celery sticks, red and green pepper strips, sugar snap peas)
Let's Make It
1
Pour 2 Tbsp. dressing into each of 8 short glasses.
2
Place 3/4 cup vegetables in each glass.
Kitchen Tips
Tip 1
Substitute
Substitute KRAFT Lite CATALINA Dressing for the ranch dressing.
Tip 2
Nutrition Bonus
Looking to add more vegetables to your diet? Each serving of this colorful recipe contains carrots, which are rich in vitamin A, and red peppers, an excellent source of vitamin C.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 400mg
17%
Total Carbohydrates 12g
4%
Dietary Fiber 2g
7%
Sugars 4g
8%
Protein 1g
2%
Vitamin A
70%
Vitamin C
45%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 8 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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