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Easy Chicken Fingers with Parmesan

Easy Chicken Fingers with Parmesan

24 Min(s)
10 Min(s) Prep
14 Min(s) Cook
See why kids (and adults) love chicken fingers! Turn to our Easy Chicken Fingers with Parmesan recipe for some chicken fingers the whole family will adore.
What You Need
Select All
8 servings
Original recipe yields 8 servings
2 lb. boneless skinless chicken breasts, cut into 1-inch-wide strips
Let's Make It
1
Heat oven to 400°F.
2
Add cheese to coating mix in shaker bag. Moisten chicken with water; gently shake off excess water.
3
Add 2 or 3 chicken strips to shaker bag; close bag and shake gently until evenly coated. Place in single layer on baking sheet sprayed with cooking spray. Repeat with remaining chicken. Discard any remaining coating mixture.
4
Bake 12 to 14 min. or until chicken is done. Serve with barbecue sauce.
Kitchen Tips
Tip 1
Substitute
Prepare using chicken tenders and/or your favorite variety of KRAFT Barbecue Sauce.
Tip 2
Special Extra
Serve on lettuce-covered plates with small bowls of barbecue sauce on the side.
Tip 3
Substitute
Substitute KRAFT Classic Ranch Dressing for the barbecue sauce.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 870mg
38%
Total Carbohydrates 22g
8%
Dietary Fiber 1g
4%
Sugars 13g
26%
Protein 27g
54%
Vitamin A
4%
Vitamin C
0%
Calcium
6%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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