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Ice Cream Cone RICE KRISPIES TREATS®
Ice Cream Cone RICE KRISPIES TREATS®

Ice Cream Cone RICE KRISPIES TREATS®

45 Min(s)
15 Min(s) Prep
30 Min(s) Cook
Get out the cookie cutter for these Ice Cream Cone RICE KRISPIES TREATS®. Use JET PUFFED Miniature Marshmallows or regular marshmallows for this Ice Cream Cone RICE KRISPIES TREATS® recipe. You can use the cutout trimmings in a batch of chocolate dipped treats.
What You Need
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12 servings
Original recipe yields 12 servings
3 Tbsp. butter or margarine
1 pkg. (10 oz.) JET-PUFFED Miniature Marshmallows
6 cups KELLOGG’S® COCOA KRISPIES® cereal
1 pkg. (4 oz.) BAKER'S White Chocolate
1/4 tsp. pink gel food coloring
1 Tbsp. rainbow sprinkles
6 maraschino cherries, cut in half
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Let's Make It
1
Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
2
Add cereal; mix well. Press firmly into even layer on bottom of 13x9-inch pan sprayed with cooking spray. Cool completely.
3
Unmold cereal mixture onto cutting board. (Do not turn right side up.) Cut into 12 ice cream cone shapes, using 3-1/2- to 4-inch cookie cutter. Reserve trimmings for snacking or another use. (See tip.)
4
Melt chocolate as directed on package; stir in food coloring. Cool 5 min.
5
Spread chocolate onto scoop portions of ice cream cone cutouts; top with sprinkles and cherries. Let stand 10 min. or until chocolate is firm.
Kitchen Tips
Tip 1
Substitute
Prepare using regular JET-PUFFED Marshmallows.
Tip 2
How to Use the Cutout Trimmings
Press trimmings from cutouts into bite-size balls. Melt 1 package of your favorite variety of BAKER'S Chocolate as directed on package. Dip tops of balls in chocolate, then place, dipped sides up, on parchment-covered baking sheet. Refrigerate 30 min. or until chocolate is firm.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 135mg
6%
Total Carbohydrates 45g
16%
Dietary Fibers 0g
Sugars 28g
56%
Protein 2g
4%
Vitamin A
20%
Vitamin C
10%
Calcium
4%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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