Wascally Wabbit
Wascally Wabbit
5 Min(s)
5 Min(s) Prep
These Wascally Wabbit marshmallow treats couldn't be cuter—or easier to put together.
What You Need
Select All
2 servings
Original recipe yields 2 servings
Let's Make It
1
Cut 1 marshmallow crosswise in half with kitchen shears. Partially cut each marshmallow half in half again, being careful to not cut all the way through to opposite side of marshmallow. Dip cut sides of marshmallows in sugar.
2
Poke 3 holes in each of the remaining whole marshmallows for the bunny's eyes and nose. Press candies into holes.
3
Insert wooden skewer through bottom of each whole marshmallow until end extends about 1/4 inch over top of marshmallow. Add ears to each bunny's head, gently pressing into end of skewer to secure.
Kitchen Tips
Tip 1
Chick on a Stick
Cut 3 marshmallows crosswise in half. Dip cut sides in yellow colored sugar. Cut small wedge off rounded edge of each marshmallow half. Thread 2 halves onto each of 3 skewers, placing cut edges together to make each chick. Press 2 candy corn pieces between marshmallow halves for the wings. Add 6 colored chips for the eyes. Cut white tips off 3 additional candy corn pieces. Press into the chicks' faces for the beaks.
Nutrition
Calories
70
Calories From Fat
0
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 10mg
0%
Total Carbohydrates 16g
6%
Dietary Fiber 0g
0%
Sugars 13g
26%
Protein 0g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 2 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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