Meanwhile, toss zucchini with dressing mix. Heat 1 Tbsp. oil in large skillet on medium-high heat. Add zucchini; cook and stir 2 min. Add turkey; cook and stir 1 to 2 min. or until zucchini is crisp-tender and turkey is heated through. Remove from heat.
Drain pasta; place in large bowl. Add turkey mixture and all remaining ingredients, including remaining oil; mix lightly.
Sprinkle with chopped fresh tarragon before serving.
Your favorite side can also work as an entrée. Whole wheat pasta, cut-up fresh veggies and turkey breast all team up to make this main dish suitable for a healthful eating plan.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 39g
Dietary Fiber 5g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.