Pour 1/4 cup dressing over pears; toss to coat. Let stand 15 min.
Toss greens with pecans, cherries and cheese in large bowl. Add pear mixture and remaining dressing; mix lightly.
Enjoy this great-tasting salad with a serving of cooked lean fish, meat or poultry.
To best complement the flavors of this salad, prepare the salad dressing using HEINZ Red Wine Vinegar.
Calories From Fat
% Daily Value*
Total Fat 26g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol less than 5mg
Total Carbohydrates 33g
Dietary Fiber 7g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 1-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.