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Zesty Italian Sub
Zesty Italian Sub

Zesty Italian Sub

Recipe and Photo by Liz Mays, Lizventures
20 Min(s)
20 Min(s) Prep
Our Zesty Italian Sub has all the usual ingredients with two exceptions. We used spicy mayo and packed it with pickled jalapeño peppers!
What You Need
Select All
1 serving
Original recipe yields 1 serving
1/4 small onion, sliced (about 3 slices separated into rings)
3 cups shredded lettuce
1 small tomato, sliced
10 slices pickled jalapeño pepper
1 foot-long French bread (with a good width, not a long skinny one)
Let's Make It
1
Slice French bread loaf lengthwise in half.
2
Spread Mayo on the top half of the bread. Add jalapeno slices over mayo.
3
Layer bottom half with cheese slices. Alternate ham and turkey slices across sandwich on top of cheese. Evenly distribute lettuce and onion.
4
Drizzle Italian dressing evenly over lettuce and onion.
5
Add tomato slices.
6
Put sandwich together. Slice and enjoy with friends
Nutrition
Calories
400
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 16320mg
710%
Total Carbohydrates 51g
19%
Dietary Fiber 0g
0%
Sugars 45g
90%
Protein 32g
64%
Vitamin A
0%
Vitamin C
20%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 1 sub, 6-8 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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