Name: Vegetable Confetti Salad
Prep time: 25 min
Total time: 25 min
Yield: 14 servings, 1/2 cup each
Ingredients: 2 zucchini, cut into thin matchlike sticks; 2 yellow squash, cut into thin matchlike sticks; 2 carrots, shredded; 1 red pepper, finely chopped; 3/4 cup prepared GOOD SEASONS Italian Dressing Mix

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25 Min(s)

25 Min(s) Prep

Healthy Living

No lettuce required for this gorgeous vegetable salad—which lives up to its name with a colorful collection of carrots, squash, peppers and zucchini.

What You Need

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14 servings

Original recipe yields 14 servings

2 zucchini, cut into thin matchlike sticks

2 yellow squash, cut into thin matchlike sticks

2 carrots, shredded

1 red pepper, finely chopped

3/4 cup prepared GOOD SEASONS Italian Dressing Mix

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Let's Make It

Combine ingredients.

Kitchen Tips

Tip 1

Substitute

For a cheesier salad, use prepared GOOD SEASONS Parmesan Italian Dressing Mix.

Tip 2

Nutrition Bonus

Each serving of this colorful salad provides 1/2 cup of the recommended 2-1/2 cups of vegetables per day. And as a bonus, the colorful carrots are rich in vitamin A and the red peppers are high in vitamin C.

Nutrition

Calories

Calories From Fat

% Daily Value*

Total Fat 6g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 0mg

Sodium 150mg

Total Carbohydrates 4g

Dietary Fiber 1g

Sugars 2g

Protein 1g

Vitamin A

35%

Vitamin C

25%

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

14 servings, 1/2 cup each

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.