Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave semi-sweet chocolate and COOL WHIP in large microwaveable bowl on HIGH 2 min.; stir until ingredients are completely melted and mixture is well blended.
Add nuts, chopped wafers and cranberries; mix well.
Spread onto bottom of prepared pan; top with candy-coated chocolate pieces. Drizzle with white chocolate.
Refrigerate 3 hours or until firm. Use foil handles to remove dessert from pan before cutting into bars.
Substitute raisins or chopped dried apricots for the dried cranberries.
Looking for something sweet? One serving of this crunchy treat will hit the spot when served with a cold glass of fat free milk.
Customize these bars with candy-coated chocolate pieces to match your favorite holiday.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 16g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.