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Frozen Lemonade and Blueberry Bars
Frozen Lemonade and Blueberry Bars

Frozen Lemonade and Blueberry Bars

4 Hr(s) 20 Min(s) (incl. freezing)
20 Min(s) Prep
4 Hr(s) Cook
Healthy Living
Freeze these tasty treats and capture all the complex flavors in these fruity bars. Our Frozen Lemonade and Blueberry Bars are prepared on a crisp cinnamon graham cracker crust for extra flavor.
What You Need
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12 servings
Original recipe yields 12 servings
9 low-fat cinnamon graham crackers, finely crushed (about 1-1/4 cups)
1/3 cup margarine or butter, melted
4 cups frozen vanilla yogurt, slightly softened
6 oz. (1/2 of 12-oz. can) frozen lemonade concentrate, thawed
1 tsp. lemon zest
1/2 tsp. ground cinnamon
2 cups blueberries, divided
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Let's Make It
1
Combine graham crumbs and margarine; press onto bottom of 9-inch square pan.
2
Beat yogurt, lemonade concentrate, lemon zest and cinnamon in large bowl with mixer until blended. Stir in 1 cup blueberries; spread over crust.
3
Freeze 4 hours or until firm. Refrigerate remaining blueberries until ready to use.
4
Cut dessert into 12 bars. Serve topped with COOL WHIP and remaining blueberries.
Kitchen Tips
Tip 1
How to Use the Remaining Lemonade Concentrate
Empty remaining can of lemonade concentrate into 1-qt. pitcher. Stir in 1-1/2 cans water. Refrigerate until ready to serve.
Tip 2
Nutrition Bonus
Satisfy your sweet tooth with this smart dessert, a cool finish to almost any meal.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2.5g
13%
Trans Fat 1g
Cholesterol 5mg
2%
Sodium 85mg
4%
Total Carbohydrates 25g
9%
Dietary Fiber less than 1g
Sugars 19g
38%
Protein 2g
4%
Vitamin A
6%
Vitamin C
6%
Calcium
6%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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