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10-Minute Cappuccino Pudding Cups
10-Minute Cappuccino Pudding Cups

10-Minute Cappuccino Pudding Cups

10 Min(s)
10 Min(s) Prep
Never thought an elegant dessert could be this easy? These creamy vanilla-and-coffee-flavor dessert cups are as easy as they are beautiful.
What You Need
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4 servings
Original recipe yields 4 servings
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Let's Make It
1
Beat pudding mix and milk in medium bowl with whisk 2 min. Add 2 tsp. coffee concentrate; mix well.
2
Spoon into 4 dessert dishes.
3
Stir remaining coffee concentrate into COOL WHIP; spoon over pudding.
Kitchen Tips
Tip 1
Special Extra
Garnish each serving with a dash of ground cinnamon.
Tip 2
Make Ahead
This easy-to-make portion-controlled desserts can be prepared ahead of time. Refrigerate up to 24 hours before serving.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 400mg
17%
Total Carbohydrates 30g
11%
Dietary Fibers 0g
0%
Sugars 26g
52%
Protein 4g
8%
Vitamin A
4%
Vitamin C
0%
Calcium
10%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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