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Fluffy Layered Orange Dessert
Fluffy Layered Orange Dessert

Fluffy Layered Orange Dessert

2 Hr(s) 20 Min(s) (incl. refrigerating)
20 Min(s) Prep
2 Hr(s) Cook
Healthy Living
Make a Healthy Living Recipe that will become a part of your dessert rotation with this Fluffy Orange Layered Dessert. Each layer gets better than the last with this fluffy creation. Make it for dessert today!
What You Need
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4 servings
Original recipe yields 4 servings
1-1/4 cups cold fat-free milk
1-1/2 tsp. orange zest
1 pkg. (3 oz.) soft ladyfingers, split
1/4 cup orange juice, divided
2 navel oranges, chopped
1/3 cup sliced almonds, toasted
1/4 tsp. ground nutmeg
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Let's Make It
1
Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP and zest.
2
Arrange half the ladyfingers, rounded-sides down, in 8-or 9-inch square dish; drizzle with 2 Tbsp. orange juice. Cover with half the pudding mixture. Repeat layers. Refrigerate 2 hours.
3
Top with oranges, nuts and nutmeg just before serving.
Kitchen Tips
Tip 1
Make Ahead
Dessert can be stored in refrigerator up to 2 days before serving. Oranges can also be chopped ahead of time; refrigerate up to 2 hours before using as directed.
Tip 2
Nutrition Bonus
The chopped oranges add both citrus flavor and an excellent source of vitamin C to this refreshing dessert. And team up with the almonds to provide a good source of fiber.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 480mg
21%
Total Carbohydrates 43g
16%
Dietary Fiber 3g
11%
Sugars 12g
24%
Protein 7g
14%
Vitamin A
10%
Vitamin C
50%
Calcium
15%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings, 2/3 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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