Name: Cookies & Cream Freeze
Prep time: 30 min
Cook time: 3 h
Total time: 3 h 30 min
Yield: Makes 12 servings.
Ingredients: 14 vanilla creme-filled chocolate sandwich cookies, divided; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/4 cup sugar; 1/2 tsp. vanilla; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed; 1 pkg. (4 oz.) BAKER&#39;S Semi-Sweet Chocolate, melted

102 Review(s)

3 Hr(s) 30 Min(s) (incl. freezing)

30 Min(s) Prep

3 Hr(s) Cook

Here’s the adult version of milk and cookies. A big yummy chocolate sandwich cookie treat with a creamy filling that’s frozen, just so it can melt the hearts of dessert lovers everywhere.

What You Need

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12 servings

Original recipe yields 12 servings

14 vanilla creme-filled chocolate sandwich cookies, divided

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

1/4 cup sugar

1/2 tsp. vanilla

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, melted

Let's Make It

Line 8x4-inch loaf pan with foil, with ends of foil extending over sides. Cover bottom of pan with 8 cookies. Crumble remaining cookies.

Beat cream cheese, sugar and vanilla in medium bowl with mixer until well blended. Stir in COOL WHIP. Spoon 1-1/2 cups cream cheese mixture into medium bowl; stir in melted chocolate.

Spread remaining cream cheese mixture over cookies in pan. Sprinkle with crumbled cookies; press gently into cream cheese mixture with back of spoon. Top with chocolate mixture. Freeze 3 hours or until firm.

Remove dessert from freezer 15 min. before serving; invert onto plate. Discard foil. Let dessert stand at room temperature to soften slightly before cutting to serve.

Kitchen Tips

Tip 1

Size Wise

Sweets can be part of a balanced diet but remember to keep tabs on portions.

Tip 2

Special Extra

Drizzle serving plates with additional melted BAKER'S Semi-Sweet Chocolate for a spectacular, yet simple, dessert presentation.

Nutrition

Calories

240

Calories From Fat

% Daily Value*

Total Fat 16g

21%

Saturated Fat 10g

50%

Trans Fat 0g

Cholesterol 20mg

Sodium 135mg

Total Carbohydrates 25g

Dietary Fiber 1g

Sugars 18g

36%

Protein 2g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

Makes 12 servings.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.