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JELL-O® Strawberry Mousse Cups
JELL-O® Strawberry Mousse Cups

JELL-O® Strawberry Mousse Cups

2 Hr(s) 15 Min(s) (incl. refrigerating)
15 Min(s) Prep
2 Hr(s) Cook
Healthy Living
Sweeten your day with JELL-O® Strawberry Mousse Cups! Our creamy JELL-O® Strawberry Mousse Cups can be prepared using a variety of fresh seasonal berries.
What You Need
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6 servings
Original recipe yields 6 servings
3/4 cup boiling water
1 cup ice cubes
2 cups strawberries, sliced, divided
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Let's Make It
1
Add boiling water to gelatin mix in large serving bowl; stir 2 min. until completely dissolved. Add ice; stir until completely melted. Gently stir in 1-1/2 cups each COOL WHIP and berries until well blended.
2
Spoon into dessert dishes. Refrigerate 2 hours or until firm.
3
Top with remaining COOL WHIP and berries just before serving.
Kitchen Tips
Tip 1
Best of Season
Prepare using other seasonal fresh berries, such as blueberries, raspberries or a mixture of berries.
Tip 2
Variation
Prepare gelatin mixture as directed, but do not stir in strawberries. Spoon 1-1/2 cups of the strawberries evenly into 6 dessert dishes; top with gelatin mixture. Refrigerate 2 hours or until firm. Top with remaining COOL WHIP and berries just before serving.
Tip 3
Nutrition Bonus
The strawberries in these low-fat desserts are an excellent source of vitamin C!
Nutrition
Calories
70
Calories From Fat
0
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 50mg
2%
Total Carbohydrates 13g
5%
Dietary Fiber 1g
4%
Sugars 6g
12%
Protein 1g
2%
Vitamin A
0%
Vitamin C
35%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 6 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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