Arrange half the ladyfingers on bottom of 12x8-inch dish. Mix coffee, 2 Tbsp. sugar and 1 tsp. vanilla until blended; brush half over ladyfingers in dish.
Beat ricotta cheese, remaining sugar and remaining vanilla in medium bowl with mixer until blended. Whisk in COOL WHIP.
Spread half the ricotta mixture over ladyfingers in dish; cover with remaining ladyfingers. Brush with remaining coffee mixture; top with remaining ricotta cheese mixture. Sift cocoa powder over top of dessert. Refrigerate several hours or until chilled.
Looking for something sweet? One serving of this easy-to-make dessert works well for an after meal treat.
This luscious layered dessert can be refrigerated up to 12 hours before serving.
Recipes using brewed coffee often call for strong or double-strength brewed coffee since it tends to produce a better flavor in the finished recipe.
Prepare recipe as directed, using one of the following options: Raspberry Tiramisu: Drop 8 tsp. red raspberry preserves in small spoonfuls over first layer of ricotta mixture. Orange Tiramisu: Stir 3 Tbsp. orange-flavored liqueur into ricotta mixture before using to assemble dessert. Irish Cream Tiramisu: Stir 3 Tbsp. Irish cream liqueur into ricotta cheese mixture before using to assemble dessert. Please use alcohol responsibly.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 20g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.