Name: Frozen Chocolate-Raspberry Cheese Pie
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 8 servings
Ingredients: 3/4 cup cold fat-free milk; 1 cup 2% milkfat low fat cottage cheese; 1/3 cup seedless raspberry fruit spread; 1 pkg. (1 oz.) JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding; 2 cups thawed COOL WHIP LITE Whipped Topping; 1 oz. BAKER&#39;S Semi-Sweet Chocolate, grated; 1/2 cup fresh raspberries

2 Review(s)

6 Hr(s) 15 Min(s) (imcl. freezing)

15 Min(s) Prep

6 Hr(s) Cook

Healthy Living

Fat-free milk, cottage cheese and chocolate pudding give this frozen chocolate-and-raspberry-flavor dessert a delightfully airy texture.

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8 servings

Original recipe yields 8 servings

3/4 cup cold fat-free milk

1 cup 2% milkfat low fat cottage cheese

1/3 cup seedless raspberry fruit spread

1 pkg. (1 oz.) JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding

2 cups thawed COOL WHIP LITE Whipped Topping

1 oz. BAKER'S Semi-Sweet Chocolate, grated

1/2 cup fresh raspberries

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Let's Make It

Blend milk, cottage cheese and fruit spread in blender until smooth. Add dry pudding mix; blend 2 min.

Pour into large bowl. Gently stir in COOL WHIP. Spoon into 8- or 9-inch pie plate; smooth top.

Freeze 6 hours or until firm. Top with grated chocolate and raspberries just before serving.

Kitchen Tips

Tip 1

Substitute

Prepare using thawed frozen raspberries.

Tip 2

Variation

Instead of grating the chocolate, melt it as directed on package; drizzle over frozen pie. Top with raspberries.

Tip 3

How to Easily Cut Pie

Let pie stand at room temperature 15 min. to soften slightly before cutting to serve.

Tip 4

Note

This easy-to-make pie can be frozen up to 24 hours before serving.

Tip 5

Nutrition Bonus

Since this easy-to-make pie is made with better-for-you ingredients, you can enjoy a slice as part of a balanced diet.

Nutrition

Calories

130

Calories From Fat

% Daily Value*

Total Fat 4.5g

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol less than 5mg

Sodium 210mg

Total Carbohydrates 20g

Dietary Fiber 1g

Sugars 11g

22%

Protein 5g

10%

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

8 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.