Iced Cappuccino Creme
Iced Cappuccino Creme
6 Hr(s) 5 Min(s) (incl. freezing)
5 Min(s) Prep
6 Hr(s) Cook
Vanilla pudding is flavored with instant coffee and whipped topping, then frozen into a creamy dessert designed for coffee lovers.
What You Need
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12 servings
Original recipe yields 12 servings
2 cups cold milk
Let's Make It
1
Pour milk into large bowl. Add dry pudding mix and flavored instant coffee. Beat with wire whisk 2 min.
2
Add whipped topping; stir until well blended. Cover.
3
Freeze 6 hours or until firm. Store leftovers in freezer.
Kitchen Tips
Tip 1
Special Extra
Prepare as directed, gently stirring in 1 cup chopped vanilla creme-filled chocolate sandwich cookies, chopped chocolate candy bars or chopped chocolate-covered toffee bars along with the whipped topping.
Tip 2
Variation
Prepare as directed, using fat-free milk, JELL-O Zero Sugar Vanilla Flavor Instant Pudding, MAXWELL HOUSE INTERNATIONAL Sugar Free French Vanilla Café and COOL WHIP FREE Whipped Topping.
Tip 3
Special Extra
Serve with pirouette cookies.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol less than 5mg
1%
Sodium 160mg
7%
Total Carbohydrates 21g
8%
Dietary Fiber 0g
0%
Sugars 17g
34%
Protein 2g
4%
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 12 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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