Get dragged-through-the-garden goodness when you make Chicago-Style Hot Dog Totchos. That's right, all the fresh-veggie taste of a Chicago-style dog paired with tots. Chicago-Style Hot Dog Totchos will satisfy your craving for a Chicago classic.
1 small tomato, cut lengthwise in half, then sliced crosswise
4 sport peppers, quartered
1/2 tsp. poppy seed
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Let's Make It
Heat oven to 425ºF.
Bake TATER TOTS as directed on package, topping with sliced franks for the last 5 min.
Top with remaining ingredients.
Prepare using OSCAR MAYER Selects Uncured Angus Beef Franks.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 20g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.