Mix mayo, Sriracha and lime juice in small bowl. Spread each bun with 1/2 Tbsp. (1-1/2 tsp.) of the mayo mixture.
Fill each bun with 1 folded slice each ham and roast beef, a cheese slice quarter, tomato slice and pickle.
Top each bun with a small decorative bamboo skewer, skewered with an olive.
Prepare in small, split dinner rolls or Hawaiian rolls.
Substitute hot pepper sauce for the Sriracha sauce.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 23g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.