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Deli Salami Sub
Deli Salami Sub

Deli Salami Sub

10 Min(s)
10 Min(s) Prep
Get out the salami and provolone to make a delicious Deli Salami Sub without having to leave your house. This Deli Salami Club is great to pack for trips or for the kids' lunch.
What You Need
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2 servings
Original recipe yields 2 servings
2 submarine rolls, split
4 each red and yellow pepper rings
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Let's Make It
1
Mix relish and mustard until well blended.
2
Spread onto cut sides of rolls.
3
Fill with remaining ingredients.
Kitchen Tips
Tip 1
Serving Suggestion
Pair this recipe with fresh fruit and fat-free milk for a great take-to-work lunch.
Tip 2
Substitute
Substitute chopped CLAUSSEN Bread 'N Butter Pickle Sandwich Slices for the relish.
Tip 3
Substitute
Substitute green pepper rings for the red and/or yellow pepper rings.
Nutrition
Calories
380
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 1040mg
45%
Total Carbohydrates 22g
8%
Dietary Fibers 2g
7%
Sugars 4g
8%
Protein 21g
42%
Vitamin A
2%
Vitamin C
80%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 2 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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