Then follow our 3 simple steps:
Preheat oven to 350°F. Arrange grahams in single layer in 15x10x1-inch baking pan.
Place brown sugar and butter in saucepan. Bring to boil on medium heat, stirring occasionally; boil 2 min. Pour over grahams; immediately spread to completely cover grahams. Sprinkle with 1 cup PLANTERS Nuts.
Bake 6 to 8 min. or until lightly browned and bubbly. Sprinkle with 1 cup topping. Bake an additional 2 min. Cool completely on wire rack. Break into 24 squares to serve.