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Reindeer Cupcakes
Reindeer Cupcakes

Reindeer Cupcakes

1 Hr(s) 50 Min(s)
45 Min(s) Prep
1 Hr(s) 5 Min(s) Cook
Frosted and decorated to resemble holiday reindeers, these festive cupcakes hold a sweet surprise. Chocolate sandwich cookies are baked inside!
What You Need
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24 servings
Original recipe yields 24 servings
38 Winter OREO Cookies, divided
1 pkg. (2-layer size) white cake mix
1-1/4 cups water
1/4 cup oil
3 egg whites
48 miniature pretzel twists
decorations, such as red cinnamon candies, white chocolate chips, miniature semi-sweet chocolate chips and holiday sprinkles
1 can (16 oz.) ready-to-spread chocolate frosting
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Let's Make It
1
Heat oven to 350°F.
2
Chop 14 cookies coarsely. Beat cake mix, water, oil and egg whites in large bowl with mixer on low speed just until moistened. Beat 2 min. on high speed. Stir in chopped cookies. Spoon batter into 24 paper-lined muffin cups.
3
Bake 20 to 25 min. or until toothpick inserted in centers comes out clean. Cool in pans 10 min.; remove to wire racks. Cool completely.
4
Cut 2 pieces off each of the remaining cookies to form a "V"-shaped reindeer face. (Save cut-off portions for another use.) Attach 2 pretzel twists to each of the cookies with some of the melted chocolate for the reindeer's antlers. Decorate the face using red hot candies, chocolate chips and sprinkles, attaching with melted chocolate as needed. Refrigerate until set.
5
Spread tops of cupcakes with frosting. Insert reindeer face into the top of each cupcake just before serving.
Kitchen Tips
Tip 1
Size Wise
Enjoy one of these fun cupcakes as a special holiday treat.
Tip 2
Substitute
Prepare using a chocolate cake mix.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 310mg
13%
Total Carbohydrates 45g
16%
Dietary Fibers 1g
4%
Sugars 30g
60%
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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