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Chocolate Chunk-Tahini Bars
Chocolate Chunk-Tahini Bars

Chocolate Chunk-Tahini Bars

50 Min(s)
20 Min(s) Prep
30 Min(s) Cook
Get nuts about these Chocolate Chunk-Tahini Bars. Enjoy the nutty and bold flavors of tahini in a dessert classic and take to your next party. You'll elevate tahini bars to a whole new level with the sweet bite of chocolate chunks.
What You Need
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24 servings
Original recipe yields 24 servings
1-1/2 cups flour
1/2 cup butter, melted
1-1/2 cups packed brown sugar
1 cup tahini
1 tsp. vanilla
2 eggs
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Let's Make It
1
Heat oven to 350°F
2
Combine flour and baking powder. Mix butter and sugar in large bowl until blended. Add tahini, vanilla and eggs; mix well. Stir in dry ingredients, then chopped chocolate.
3
Spoon into 13x9-inch pan sprayed with cooking spray; press dough to evenly cover bottom of pan.
4
Bake 25 to 30 min. or until toothpick inserted in center comes out clean; cool completely.
Kitchen Tips
Tip 1
Substitute
Substitute your favorite nut butter or seed butter for the tahini.
Tip 2
Size Wise
Engage in mindfulness and slowly savor the flavor of these delicious brownies with a present mind.
Nutrition
Calories
200
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 60mg
3%
Total Carbohydrates 25g
9%
Dietary Fibers 1g
4%
Sugars 16g
32%
Protein 3g
6%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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